Neff Induction hob

An introduction to Induction Cooking

David first came across induction cooking when he renovated a narrow boat in the year 2000.   He didn’t want to use gas in such a confined space and so, taking into account the need for efficient use of his power, induction came on top.    It is also very simple and clean so works very well in a compact kitchen.

There are so many advantages in using this kitchen technology including energy saving and precision cooking, which is why most celebrity chefs choose this option.   David has been a convert ever since, and if you are asking his opinion would always recommend that the additional investment that is often required with this hob and pans is well worth it.

Learn more  about induction cooking here

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